HOMEMADE BREAD, AVOCADO, FRIED EGG, SPINACH, CHERRY TOMATO, PARMESAN CHEESE, CILANTRO PESTO.
Breakfast
CHEF’S SPECIALS
Made with locally sourced, fresh ingredients
SONORAN BEEF MIXED WITH PICO DE GALLO AND EGG. SERVED WITH PANELA CHEESE, AVOCADO AND BEANS.
BEANS, CREAM, CILANTRO, RED ONION, PANELA AND MOZZARELLA CHEESE.
3 PIECES OF SCRAMBLED OR FRIED EGGS WITH HAM, BACON OR SAUSAGE, SERVED WITH REFRIED BEANS AND COUNTRY POTATOES.
Reserve your table today and enjoy AVOCADO AND EGG TOAST* at Infusion del Golfo
