POACHED EGGS, ENGLISH MUFFIN, CANADIAN HAM, HOLLANDAISE SAUCE, SPINACH, CHERRY TOMATO, RED ONION, OLIVES AND PESTO.
Breakfast
EGGS*
Made with locally sourced, fresh ingredients
HOMEMADE BREAD, AVOCADO, FRIED EGG, SPINACH, CHERRY TOMATO, PARMESAN CHEESE, CILANTRO PESTO.
SONORAN BEEF MIXED WITH PICO DE GALLO AND EGG. SERVED WITH PANELA CHEESE, AVOCADO AND BEANS.
BEANS, CREAM, CILANTRO, RED ONION, PANELA AND MOZZARELLA CHEESE.
Reserve your table today and enjoy BENEDICT EGGS at Infusion del Golfo
